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Organic Raw Duck Eggs
*Best before 20th of March 20th, 2022.
An 'eggcellent' superfood and source of high-quality nutrition to boost any dog and cat's daily diet. Our Organic Pasture-rasided Frozen Duck Eggs can be added to a daily meal, or as a special treat.
- Responsibly sourced from Pasture-raised, Organic-fed Ducks in California, USA.
- A natural source of protein and nutritionally-dense.
- Eggshells are an excellent source of calcium.
- Nutrients help support bone and teeth health.
- Dogs and cats with allergies to Chicken Eggs can often eat Duck Eggs.
- Pets love the taste!
Contents: 6 Frozen Eggs
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AED 52.00
*Best before 20th of March 20th, 2022.
An 'eggcellent' superfood and source of high-quality nutrition to boost any dog and cat's daily diet. Our Organic Pasture-rasided Frozen Duck Eggs can be added to a daily meal, or as a special treat.
- Responsibly sourced from Pasture-raised, Organic-fed Ducks in California, USA.
- A natural source of protein and nutritionally-dense.
- Eggshells are an excellent source of calcium.
- Nutrients help support bone and teeth health.
- Dogs and cats with allergies to Chicken Eggs can often eat Duck Eggs.
- Pets love the taste!
Contents: 6 Frozen Eggs
Frozen Pasture-raised, Organic-fed Duck Eggs. Responsibly sourced from California, USA.
Our fresh frozen Raw Duck Eggs are carefully inspected and packaged. Note, after freezing, it's normal for egg contents to expand and will crack the shell. This does not affect the quality of the product. Please keep eggs frozen until ready to thaw and serve. Rinse eggs before thawing.
Once thawed, Raw Duck Eggs are good for up to 14 days if stored in the refrigerated and can be left at room temp up to 12 hours. You can refreeze once if required.
Pro tip:
- Thaw eggs in a bowl instead of in the carton, that way your pet can easily lick the bowl if any egg white leaks out.
Some raw food products may contain bacteria that could cause illness to you or the animals you are feeding if mishandled. For your protection follow these instructions:
- Keep frozen until ready to use. Thaw in the refrigerator or warm water.
- Keep raw meat, poultry, and eggs separate from other foods. Washing working utensils, hands, and any other items that touch or contact raw meat, poultry, and eggs.
- Once defrosted, store in the refrigerator and use within 14 days.
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